BSF farming can be done in several settings, but it is important to adapt the BSF production approach to the situation or context. For instance, BSF can be done at small-scale. However, as stand-alone economic activity it might not be commercially viable, so it should be integrated in a resilient livelihood strategy with other Agri-economic activities. In this case, the integration of BSF in other farming activities has several benefits that indirectly increase income of small-scale farmers. Firstly, it reduces the costs of animal feed and fertilizers by producing alternative protein and organic fertilizer and thus reduces the reliance on, and investment in, purchased inputs. Secondly, the use of BSF can increase yields in both animal and crop farming.
The BSF technology emerges as a pivotal instrument for fostering a circular economy within the agrifood context, efficiently transforming organic waste into valuable resources, including protein meal, oil, chitin, bioplastic film, and fertilizer. While BSF technology holds significant promise for revolutionizing Agri-Food Systems,
The frass produced holds significant potential as an organic fertilizer, promoting crop growth and quality, soil health and contributing to sustainable agricultural practices. The eco-friendly nature of BSF technology anticipates a reduction in greenhouse gas emissions, conservation of resources and biodiversity.
BSF presents a transformative advancement for sustainable Agri-Food systems, addressing a multitude of environmental challenges across waste management, composting, aquaculture, and agriculture aligned with the principles of the circular economy, BSF efficiently converts organic waste into valuable resources, including protein-rich larvae with a diverse nutrient profile, oil and nutrient-rich frass